May 4, 2024

Hygiene, cleaning and biocide products in supermarket

Leveraging EN 14347:2005 for Improved Biocidal Product Marketing

Regulatory standards play a crucial role in the biocidal product market, ensuring product effectiveness and market availability. Among these, EN 14347 is particularly significant, as manufacturers must comply with this standard to meet industry requirements.This article focuses on how the marketing of biocidal products is influenced by EN 14347 and how it helps them have […]

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Image depicts one side of the hand that is sanitized using EN 14347 disinfectant and the other side that is not sanitized and contains germs

EN 14347:2005 and Its Importance in Preventing Foodborne Illnesses

Foodborne diseases are a major challenge to public health. Millions of people fall victim to foodborne pathogens every year across the world. Therefore, control and prevention of these diseases are very important and require the maintenance of high standards of cleanliness and sanitation. This makes the use of effective disinfectant products essential and this is

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female cook disinfecting her kitchen after work in food service sector

Implementing EN 14347:2005 Standards in the Food Service Sector

Implementing EN 14347:2005 Standards for disinfection in the Food Service Sector Food service is one area of great importance to public health and safety, however it has to meet an extremely high level of hygiene and disinfection to keep foodborne diseases away. Thus EN 14347 standard becomes a very important tool to guarantee that these

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Image of a person using EN 14476 certified surface sanitizer to sanitize the table top

EN 14476 Certification for Surface Sanitizers

Surface sanitizers are important to maintain hygiene and reduce the levels of microbial contamination in settings as varied as healthcare facilities and households. The EN 14476 standard is a key benchmark in assessing the efficacy of surface sanitizers. It describes a methodology for the evaluation of the virucidal activity of chemical disinfectants and sanitizers used

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