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May 2, 2024

P18 and P19 for Biocide testing against Insects

What is the difference between P18 and P19 for Biocide testing against Insects?

Entomology /

In biocide testing against insects, test methods classified under labels such as P18 and P19 represent protocols or standards used to evaluate the effectiveness of biocidal products. While the labels P18 and P19 may not be widely acknowledged yet we can infer their meanings based on standard categorizations in pesticide and biocide efficacy tests. The […]

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The image depicts the use of EN 14347 certified biocidal products for disinfecting the table

Understanding the Role of EN 14347:2005 in demonstrating sporicidal efficacy of biocidal products as part of the regulatory approval process

Antibacterial Test /

Biocidal products regulation Biocidal products are agents which can control the growth of harmful microorganisms on inanimate surfaces. These products are effectively used in several applications from healthcare settings to domestic purposes to prevent microbial contamination. These products pose several impacts on both human health and the environment, therefore, efficacy and safety of these products

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Sign showing warning of caution wet floor in airport

The Role of EN 14347:2005 Test Standard in Ensuring the Development of Effective Disinfectants for Safer Public Spaces

Antimicrobial /

EN 14347 Test for disinfectants used in Public spaces For public health and safety, maintaining hygienic environments is very important, especially in areas vulnerable to microbial threats. EN 14347 is a standard test method that specifies the test procedure and requirements for validating the sporicidal activity of chemical disinfectants and antiseptics which plays a crucial

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The image of two people disinfecting a hotel using EN 14347 tested disinfectant product

How EN 14347:2005 Standard Impacts the Hospitality Industry

Antibacterial Test /

EN 14347 for hospitality industry Cleanliness and hygiene are considered to be of great importance in the hospitality industry, which comprises hotels, restaurants, and many more places. The implementation of EN 14347 standard, which relates to the evaluation of the sporicidal activity of disinfectants and antiseptics, plays an important role in evaluating the disinfectants under

How EN 14347:2005 Standard Impacts the Hospitality Industry Read More »

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