Norovirus was first identified in Norwalk, Ohio, in 1968. It is a highly contagious virus and identified as the primary cause of acute gastroenteritis globally. The most common signs and symptoms usually manifested by a person infected with this virus are stomach cramps, nausea, vomiting, or diarrhea. However, people might also show additional symptoms such […]
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Disinfection is a very convenient yet crucial hygiene strategy to prevent microbial contamination. Covid 19 and its new emerging strains have boosted the demand for disinfectant products like sanitizers, hand rubs and sprays. Market is flooded with innumerable disinfectant product options to choose from. With all of the label hypes such as “ kills 99.9%
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Let’s face it, we are more vulnerable to microbial infections when we are not adhering to good hygiene practices. In order to avoid microbial infections and diseases, disinfectants are regarded as the most common approach in medical, industrial, and residential settings. Considering the unknown infectious disease threats, it is imperative to understand and validate the
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Disinfectant testing labs help manufacturers to validate the efficacy claims of their products based on intended application. Whether it is medical facilities, domestic areas, public or industrial spaces, disinfection has become a crucial hygiene practice to offset the risk of infections. A wide range of disinfectant products are available in the market that claim to
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Microorganisms (microbes) are tiny living things that can be only seen under a microscope. What are Microorganisms? “Microorganisms” is an umbrella term that includes different types of microbes such as bacteria, fungi (yeasts and molds), archaea, algae, protozoa, and viruses. The existence of unseen microscopic life was first discovered by Antonie Philips van Leeuwenhoek, a
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Candida albicans is a gram-positive yeast that causes candidiasis in humans. The unique characteristic of Candida albicans is that it can switch between yeast and filamentous forms. Candida albicans is a part of the human microbiota and usually exists as a commensal on different areas such as oral cavity, gastrointestinal tract, and vagina. Other identified
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Pseudomonas aeruginosa (P. aeruginosa) is a gram-negative, rod-shaped bacteria. It is ubiquitous in soil, water, and vegetation. Pseudomonas aeruginosa is also found as a part of normal microflora in humans and rarely causes any infection in healthy individuals. However, it is identified as the most common causative pathogen involved in nosocomial infections. Pseudomonas aeruginosa Infection
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Influenza viruses have been with us for a long time, the first description of the disease caused by the virus is scripted by Hippocrates during 412 BC. Influenza viruses since then have been seen to infect many animal species along with Humans. Sometimes, the virus jumps across different species of animals with catastrophic consequences. This
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Klebsiella pneumoniae is a Gram-negative, rod-shaped bacterium from the Enterobacteriaceae family. It is normally present in soil, water, and plants and has been isolated from the human body, for example, from intestines. Although it is usually harmless in the gut, if K. pneumoniae spreads into other parts of the body, it may induce critical infections—for
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Aspergillus niger (also known as black mould) is a fungus of the genus Aspergillus. It is a causative agent for a number of rot diseases in fruits and vegetables such as grapes, apricots, onions, garlic, peanuts, and more. In rare cases, Aspergillus niger is reported to be a cause of lung infections (pneumonia) among humans.
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